"Bianco di Nera" Sparkling is a high quality Sicilian wine obtained by refermentation in autoclaves according to the Charmat/Martinotti method. It offers freshness and rich aromas of fruit, citrus and flowers that are perceived on the nose and on the palate. The refreshing taste is lively and light, with good persistence, ideal for accompanying meat and fish dishes.
CHARACTERISTICS
| Name |
|
| Vines | White grapes |
| Typology | White wines |
| Region | Sicily Italy) |
| Alcohol content | 12.0% |
| Bottle format | 75 cl |
| Vineyards |
|
| Vinification | First fermentation in steel for 4 months and second fermentation in autoclave according to the Charmat/Martinotti method |
| Refinement | Some months in the autoclave |
| Color | Light straw yellow with rich and persistent perlage |
| Perfume | Delicate notes of tropical fruit, citrus and white flowers |
| Taste | Fresh, lively, delicate and refreshing |
