Barolo DOCG 2019 Prunotto - Antinori is a top quality wine produced on a soft plain in the Langhe of Piedmont. Its nuance of red fruit and notes of roasted coffee, combined with the persistent taste that brings you back to the earth, distinguish it as a unique and refined wine. An extraordinary food and wine experience.
Characteristics
| Name | Barolo |
| Vines |
100% Nebbiolo
|
| Typology | Red wines |
| Region |
Piedmont
|
| Alcohol content | 13.50% |
| Bottle format | 75 cl |
| Vineyards | It is produced exclusively with Nebbiolo grapes, left to macerate for 15 days at a maximum temperature of 30°C. |
| Vinification | Following the malolactic fermentation, the wine is placed in French oak barrels and, to a lesser extent, in second passage barriques for 24 months. |
| Refinement | Slavonian oak barrels and American oak barriques for about 9 months and further rest in the bottle |
| Color | garnet red |
| Perfume | broad and complex, with hints of violet and hints of undergrowth |
| Taste | full and velvety |
