Description

Aglianico Taburno Sannio DOCG FATTORIA LA RIVOLTA is a high quality organic wine, which combines unique soils and the history of the area to create a unique magic in its essence. This drink boasts a ruby red colour, complex aromas and a rich and intense tannic structure. Ideal for a high level tasting experience.

Characteristics

Name	Aglianico del Taburno DOCG
Vines	100% Aglianico
Typology	Red wines
Region	Calabria (Italy)
Alcohol content	14%
Bottle format	75 cl
Vineyards
Vinification	The grapes of this Aglianico del Taburno DOCG are harvested at the end of October, and then vinified in stainless steel fermenters for a period of 20-25 days, at a temperature of 27 degrees. The subsequent refinement takes place first for 18 months in barrels, and then, after bottling, for a further 6 months in the bottle.
Refinement	Steel, Wood
Color	Ruby red colour.
Perfume	The nose develops floral aromas, mineral sensations of earth, spices, tobacco, leather with a well-present acidity.
Taste	In the mouth it is full-bodied, well tannic, long.

Abbinamento

Premio

drink	5 Bunches	2018
Robert Parker	91/100	2018

The Revolt Farm

Aglianico Taburno Sannio DOCG FARM THE REVOLT

€10,40

€13,20 21% OFF

Denominazione

Aglianico del Taburno DOCG

Vitigni

Aglianico 100%

Tipologia

Vini Rossi

Regione

Calabria (Italia)

Gradazione Alcolica

14%

Formatto Bottiglia

75 cl

Vigneti

Vinificazione

Le uve di questo Aglianico del Taburno DOCG vengono raccolte alla fine di ottobre, per poi vinificare in fermentini d’acciaio inox per un periodo di 20-25 giorni, a una temperatura di 27 gradi. Il successivo affinamento si svolge dapprima per 18 mesi in botti, e poi, dopo l’imbottigliamento, per ulteriori 6 mesi in bottiglia.

Affinamento

Acciaio, Legno

Colore

Colore rosso rubino.

Profumo

Al naso sviluppa profumi floreali, sensazioni minerali di terra, spezie, tabacco, cuoio con una acidità ben presente.

Gusto

In bocca è corposo, ben tannico, lungo.

Description
Abbinamento
Premio

Characteristics

Name	Aglianico del Taburno DOCG
Vines	100% Aglianico
Typology	Red wines
Region	Calabria (Italy)
Alcohol content	14%
Bottle format	75 cl
Vineyards
Vinification	The grapes of this Aglianico del Taburno DOCG are harvested at the end of October, and then vinified in stainless steel fermenters for a period of 20-25 days, at a temperature of 27 degrees. The subsequent refinement takes place first for 18 months in barrels, and then, after bottling, for a further 6 months in the bottle.
Refinement	Steel, Wood
Color	Ruby red colour.
Perfume	The nose develops floral aromas, mineral sensations of earth, spices, tobacco, leather with a well-present acidity.
Taste	In the mouth it is full-bodied, well tannic, long.