Description

Tedeschi's Amarone della Valpolicella DOCG "Marne 180" is high quality Venetian enology. The aging in cask for four years gives the bottle an intense and decisive aroma, with hints of ripe fruit, spices and good acidity. Its complexity of nuances and flavors is enhanced by the long maceration of the pomace. Excellent with meat dishes, it is an excellent wine to accompany traditional Venetian meals.

CHARACTERISTICS

Name	Amarone della Valpolicella DOCG
Vines	corvina 30%, corvinone 30%, rondinella 30%, red berried grapes 10%
Typology	Red wines
Region	Veneto (Italy)
Alcohol content	16.00%
Bottle format	75 cl
Vineyards
Vinification	the grapes are dried in the loft for about 4 months, then macerated and fermented for 40-60 days at a temperature of 15 °C and aged in oak barrels for 3-4 years.
Refinement
Color	strong ruby red
Perfume	aromas on the nose develop around mainly fruity aromas, which are accompanied by ethereal and spicy hints deriving from the long refinement.
Taste	On the palate it is rich, soft, round, well balanced; closes with a lingering finish

Abbinamento

Premio

DoctorWine	95/100	2017
Falstaff	92/100	2017

Germans

Amarone della Valpolicella "Marne 180" DOCG 2017 - Germans

€29,90

€33,00 9% OFF

Denominazione

Amarone della Valpolicella DOCG

Vitigni

corvina 30%, corvinone 30%, rondinella 30%, uve a bacca rossa 10%

Tipologia

Vini Rossi

Regione

Veneto (Italia)

Gradazione Alcolica

16.00%

Formatto Bottiglia

75 cl

Vigneti

Vinificazione

le uve appassiscono nel fruttaio per circa 4 mesi, per poi macerare e fermentare per 40-60 giorni alla temperatura di 15 °C e invecchiare in botti di rovere per 3-4 anni.

Affinamento

Colore

rosso rubino deciso

Profumo

profumi al naso si sviluppano attorno ad aromi principalmente fruttati, a cui si accompagnano sentori eterei e speziati derivanti dal lungo affinamento.

Gusto

All’assaggio è ricco, morbido, rotondo, ben equilibrato; chiude con un finale persistente

Description
Abbinamento
Premio

CHARACTERISTICS

Name	Amarone della Valpolicella DOCG
Vines	corvina 30%, corvinone 30%, rondinella 30%, red berried grapes 10%
Typology	Red wines
Region	Veneto (Italy)
Alcohol content	16.00%
Bottle format	75 cl
Vineyards
Vinification	the grapes are dried in the loft for about 4 months, then macerated and fermented for 40-60 days at a temperature of 15 °C and aged in oak barrels for 3-4 years.
Refinement
Color	strong ruby red
Perfume	aromas on the nose develop around mainly fruity aromas, which are accompanied by ethereal and spicy hints deriving from the long refinement.
Taste	On the palate it is rich, soft, round, well balanced; closes with a lingering finish