ZENATO's Ripassa Valpolicella Ripasso DOC Superiore 2017 is one of the best-known Venetian red wines in the world. Its particular vinification with the addition of the pomace used for Amarone, gives it a unique complexity and aromatic intensity. The blend of Corvina (85%), Rondinella (10%) and Oseleta (5%), ages for 18 months in tonneaux and for 6 months in bottle. An authentic masterpiece.
CHARACTERISTICS
| Name | Valpolicella Ripasso |
| Vines | Corvina Veronese 85%, Rondinella 10%, Oseleta 5% |
| Typology | Red wines |
| Region | Veneto (Italy) |
| Alcohol content | 14.00% |
| Bottle format | 75 cl |
| Vineyards |
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| Vinification |
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| Refinement | Barrels for a minimum period of 36 months |
| Color | dark ruby red |
| Perfume | The aromatic range that opens up to the nose involves memories of strawberry, cherry, red fruits and a trail of dried fruit |
| Taste | It advances in the mouth in a velvety way and asserts itself with the solidity of a full and soft structure. |
