Champagne Brut Nature from the famous Ayala winery is the expression of freshness and elegance. The blend of Chardonnay, Pinot Noir and Pinot Meunier rests on the lees for 48 months before tasting. A golden yellow wine with brilliant reflections, with aromas of white-fleshed fruit and citrus fruits, with a complex but direct, savory, mineral taste and a long finish. A unique experience for every occasion!
CHARACTERISTICS
| Name | Champagne AOC |
| Vines | Chardonnay 40%, Pinot Noir 40%, Pinot Meunier 20% |
| Typology | Champagne |
| Region | Champagne Region (France) |
| Alcohol content | 12.00% |
| Bottle format | 75 cl |
| Vineyards | marquee |
| Vinification | Alcoholic fermentation in steel tanks and second fermentation in the bottle according to the Champenoise method |
| Refinement | 48 months on the lees |
| Color | Golden yellow with brilliant reflections, fine and persistent perlage |
| Perfume | Delicate, fine, elegant, notes of crunchy white pulp fruit, citrus fruits and bread crust emerge |
| Taste | Complex, direct, savory, mineral, excellent floral perceptions and a finish with good persistence |
