Amarone della Valpolicella DOCG 2015 - Easter Family

Description

CHARACTERISTICS

Name	Classic Valpolicella
Vines	Corvina 65%, Rondinella 25%, Corvinone 5%, Negrara 5%
Typology	Red wines
Region	Valpantena (Italy)
Alcohol content	15.00%
Bottle format	75 cl
Vineyards
Vinification	The grapes are harvested by hand in mid-September and left to dry in the Fruttaio for about 3 months, where the bunches lose about 25-30% of their weight with a consequent concentration of the substances present in the berry.
Refinement	After about 18-20 months of maturation, the wine is bottled for a further refinement of another 4 months.
Color	Intense red colour
Perfume	the nose is broad, with fresh and decisive aromas of red fruits such as currant and cherry, spicy tones reminiscent of cocoa and tobacco and sweet notes of vanilla.
Taste	In the mouth it is velvety and enveloping, with silky tannins and cherry aftertaste. Long and persistent.

Abbinamento

Premio

Easter

Amarone della Valpolicella DOCG 2015 - Easter Family

€33,00

€39,00 15% OFF

Denominazione

Valpolicella Classico

Vitigni

Corvina 65%, Rondinella 25%, Corvinone 5%, Negrara 5%

Tipologia

Vini Rossi

Regione

Valpantena (Italia)

Gradazione Alcolica

15.00%

Formatto Bottiglia

75 cl

Vigneti

Vinificazione

Le uve vengono raccolte a mano a metà settembre e disposte ad appassire all’interno del Fruttaio per circa 3 mesi, dove i grappoli perdono circa il 25-30% del loro peso con una conseguente concentrazione delle sostanze presenti nell’acino.

Affinamento

Dopo circa 18-20 mesi di maturazione, il vino viene imbottigliato per un ulteriore affinamento di altri 4 mes

Colore

Colore rosso intenso

Profumo

al naso è ampio, con freschi e decisi profumi di frutti rossi come ribes e ciliegia, toni speziati che ricordano cacao e tabacco e note dolci di vaniglia.

Gusto

In bocca è vellutato e avvolgente, con tannini setosi e retrogusto di marasca. Lungo e persistente.

Description
Abbinamento
Premio

CHARACTERISTICS

Name	Classic Valpolicella
Vines	Corvina 65%, Rondinella 25%, Corvinone 5%, Negrara 5%
Typology	Red wines
Region	Valpantena (Italy)
Alcohol content	15.00%
Bottle format	75 cl
Vineyards
Vinification	The grapes are harvested by hand in mid-September and left to dry in the Fruttaio for about 3 months, where the bunches lose about 25-30% of their weight with a consequent concentration of the substances present in the berry.
Refinement	After about 18-20 months of maturation, the wine is bottled for a further refinement of another 4 months.
Color	Intense red colour
Perfume	the nose is broad, with fresh and decisive aromas of red fruits such as currant and cherry, spicy tones reminiscent of cocoa and tobacco and sweet notes of vanilla.
Taste	In the mouth it is velvety and enveloping, with silky tannins and cherry aftertaste. Long and persistent.