The "Milazzo Classico" Astucciato di Metodo Classico Brut is produced with Inzolia and Chardonnay from unique vineyards on calcareous soils of the Terre della Baronia. This sparkling wine is characterized by a rich and complex verticality, with a strong acidic backbone that makes it an excellent Mediterranean expression of quality.
CHARACTERISTICS
| Name | Sicily DOP |
| Vines | Chardonnay, Inzolia |
| Typology | Sparkling wines |
| Region | Sicily Italy) |
| Alcohol content | 12.50% |
| Bottle format | 75 cl |
| Vineyards |
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| Vinification |
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| Refinement |
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| Color | At sight it has a beautiful pale yellow color with greenish reflections and a very fine and persistent perlage |
| Perfume | On the nose, the notes of aromatic herbs emerge, among which liquorice and wild fennel stand out, and it is enriched by floral and candied citrus scents. |
| Taste | On the palate it is very balanced with synergy between the acidic backbone, structure and persistence that give it a good complexity. |
